Four restaurants within just eight kilometers make for a superlative gourmet experience: refined, very special and never to be forgotten.
DINE-AROUND GOURMET EXPERIENCE
from 11.12.2022 to 08.04.2023 - 4 nights
from 1,142.00 €per person
A superlative Gourmet Experience with breakfast at Lagació and tasting menus in 4 different high-quality restaurants in Alta Badia
Included services
- Cocun Cellar: a 8-course tasting menu by Chef Christian Sainato, following by a chocolate & cheese room visit
- La Stüa de Michil: a 5-course tasting menu by Chef Simone Cantafio
- Burje 1968: a 5-course tasting menu by chef Nicola Laera (in 2013 he obtained 1 Michelin star)
- Berghotel Ladinia: a 4-course tasting menu by Chef Aldo
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